Nutritional Values

Jabuticaba is well-known for its nutritional values aplenty for health benefits. Many reputable publications and clinical research have been published over the recent decades for this exotic and rare fruit. This edible fruit has dark purple to almost black skin and with gelatinous flesh.

Jabuticaba is notable for its antioxidant properties due to the presence of anthocyanin and other phenolic compounds. It contains rich minerals (calcium, phosphorus and iron), vitamins, proteins, fibre, pectin, tannin and flavonoids. It is also very succulent.